Bull Shot
Shaken
Long Drink
INGREDIENTS
- Vodka1½ oz4,5 cl
- Beef broth (cold)3 oz9 cl
- Lemon juice½ oz1,5 cl
- Worcestershire sauce2 dashes
- Tabasco1 dash
- Lemon wedgeGarnish
- Glass
- Rocks glass (Old Fashioned)
- Method
- Shaken
- Base
- Vodka
- Category
- Long Drink
METHOD
- Grab a rocks glass.
- Fill the shaker with ice.
- Add vodka to the shaker.
- Add beef broth to the shaker.
- Add lemon juice to the shaker.
- 2 dashes of Worcestershire sauce.
- A dash of Tabasco.
- Shake hard (10–15 seconds).
- Fill the glass with ice.
- Strain over fresh ice.
- Garnish with a lemon wedge.