Leap Year
Stirred
Cocktail
INGREDIENTS
- Gin2 oz6 cl
- Grand Marnier½ oz1,5 cl
- Sweet vermouth½ oz1,5 cl
- Lemon juice1 tsp5 ml
- Lemon twistGarnish
- Glass
- Coupe
- Method
- Stirred
- Base
- Gin
- Category
- Cocktail
METHOD
- Chill a coupe.
- Fill the mixing glass with ice.
- Add gin to the mixing glass.
- Add Grand Marnier to the mixing glass.
- Add sweet vermouth to the mixing glass.
- Add lemon juice to the mixing glass.
- Stir until ice-cold (about 30 seconds (sped up)).
- Strain into the chilled glass.
- Garnish with a lemon twist.