Mango Margarita
Frozen
Cocktail
INGREDIENTS
- Tequila blanco1¾ oz5 cl
- Triple sec¾ oz2 cl
- Lime juice¾ oz2,5 cl
- Mango purée2 oz6 cl
- Mango piece, salt rimGarnish
- Glass
- Margarita glass
- Method
- Blended (frozen)
- Base
- Tequila
- Category
- Cocktail
METHOD
- Chill a margarita glass.
- Rim the glass with salt (moisten the rim, then dip).
- Add ice to the blender.
- Add tequila blanco to the blender.
- Add triple sec to the blender.
- Add lime juice to the blender.
- Add mango purée to the blender.
- Blend until smooth (about 20 seconds (sped up)).
- Pour into the margarita glass.
- Garnish with a mango piece.