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Mango Mojito

Muddled Cocktail

INGREDIENTS

  • White rum1¾ oz5 cl
  • Lime juice¾ oz2 cl
  • Simple syrup¼ oz1 cl
  • Mango purée1¼ oz4 cl
  • Mint leaves10
  • Club soda2 oz6 cl
  • Mango piece, mint sprigGarnish
Glass
Highball glass
Method
Muddled + built
Base
Rum
Category
Cocktail

METHOD

  1. Grab a highball glass.
  2. Add 10 mint leaves.
  3. Pour in the lime juice.
  4. Pour in the simple syrup.
  5. Pour in the mango purée.
  6. Muddle gently (press, don't shred).
  7. Fill the glass with crushed ice.
  8. Pour in the white rum.
  9. Top with club soda.
  10. Give it a quick stir.
  11. Garnish with a mango piece.
  12. Garnish with a mint sprig.