Red Snapper
Rolled
Long Drink
INGREDIENTS
- Gin1½ oz4,5 cl
- Tomato juice3 oz9 cl
- Lemon juice½ oz1,5 cl
- Worcestershire sauce2 dashes
- Tabasco1 dash
- Celery salt1 pinch1 g
- Celery stalk, lemon wedgeGarnish
- Glass
- Highball glass
- Method
- Rolled
- Base
- Gin
- Category
- Long Drink
METHOD
- Grab a highball glass.
- Fill the mixing glass with ice.
- Add gin to the mixing glass.
- Add tomato juice to the mixing glass.
- Add lemon juice to the mixing glass.
- 2 dashes of Worcestershire sauce.
- A dash of Tabasco.
- A pinch of celery salt.
- Roll between two tins (gently, don't shake).
- Fill the glass with ice.
- Strain over fresh ice.
- Garnish with a celery stalk.
- Garnish with a lemon wedge.