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Twentieth Century

Shaken Cocktail

INGREDIENTS

  • Gin1½ oz4,5 cl
  • Lillet Blanc¾ oz2 cl
  • Crème de cacao (white)½ oz1,5 cl
  • Lemon juice¾ oz2 cl
  • Lemon twistGarnish
Glass
Coupe
Method
Shaken
Base
Gin
Category
Cocktail

METHOD

  1. Chill a coupe.
  2. Fill the shaker with ice.
  3. Add gin to the shaker.
  4. Add Lillet Blanc to the shaker.
  5. Add crème de cacao to the shaker.
  6. Add lemon juice to the shaker.
  7. Shake hard (10–15 seconds).
  8. Strain into the chilled glass.
  9. Garnish with a lemon twist.