Zaza

INGREDIENTS

• Gin1½ oz4,5 cl
• Dubonnet (red wine aperitif)2 oz6 cl
• Orange twistGarnish

Glass

Coupe

Method

Stirred

Base

Gin

Category

Cocktail

METHOD

1. Chill a coupe.
2. Fill the mixing glass with ice.
3. Add gin to the mixing glass.
4. Add Dubonnet to the mixing glass.
5. Stir until ice-cold (about 30 seconds (sped up)).
6. Strain into the chilled glass.
7. Garnish with an orange twist.