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Batida de Morango

Frozen Cocktail

INGREDIENTS

  • Cachaça2 oz6 cl
  • Strawberry liqueur1 oz3 cl
  • Sweetened condensed milk½ oz1,5 cl
  • Strawberries12
  • StrawberryGarnish
Glass
Highball glass
Method
Blended (frozen)
Base
Cachaça
Category
Cocktail

METHOD

  1. Grab a highball glass.
  2. Add 12 strawberries.
  3. Add ice to the blender.
  4. Add cachaça to the blender.
  5. Add strawberry liqueur to the blender.
  6. Add sweetened condensed milk to the blender.
  7. Blend until smooth (about 20 seconds (sped up)).
  8. Pour into the highball glass.
  9. Garnish with a strawberry.