Blinker

INGREDIENTS

• Rye whiskey2 oz6 cl
• Grapefruit juice1 oz3 cl
• Raspberry syrup½ oz1,5 cl
• Grapefruit twistGarnish

Glass

Coupe

Method

Shaken

Base

Rye Whiskey

Category

Cocktail

METHOD

1. Chill a coupe.
2. Fill the shaker with ice.
3. Add rye whiskey to the shaker.
4. Add grapefruit juice to the shaker.
5. Add raspberry syrup to the shaker.
6. Shake hard (10–15 seconds).
7. Strain into the chilled glass.
8. Garnish with a grapefruit twist.