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Prince of Wales

Shaken Cocktail

INGREDIENTS

  • Rye whiskey1½ oz4,5 cl
  • Pineapple juice1 tsp5 ml
  • Simple syrup¼ oz7,5 ml
  • Maraschino½ tsp2,5 ml
  • Angostura bitters1 dash
  • Champagne1 oz3 cl
  • Pineapple chunk1
  • Pineapple wedge, cocktail cherryGarnish
Glass
Coupe
Method
Shaken
Base
Rye Whiskey
Category
Cocktail

METHOD

  1. Chill a coupe.
  2. Add 1 pineapple chunk.
  3. Muddle in the shaker (gently, just release the aroma).
  4. Fill the shaker with ice.
  5. Add rye whiskey to the shaker.
  6. Add pineapple juice to the shaker.
  7. Add simple syrup to the shaker.
  8. Add maraschino to the shaker.
  9. A dash of Angostura bitters.
  10. Shake hard (10–15 seconds).
  11. Strain into the chilled glass.
  12. Top with champagne.
  13. Garnish with a pineapple wedge.
  14. Garnish with a cocktail cherry.