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Brandy Crusta

Shaken Cocktail

INGREDIENTS

  • Cognac1¾ oz5 cl
  • Orange curaçao¼ oz1 cl
  • Maraschino¼ oz7,5 ml
  • Lemon juice½ oz1,5 cl
  • Angostura bitters1 dash
  • Sugar rim, long lemon twistGarnish
Glass
Nick & Nora glass
Method
Shaken
Base
Cognac/Brandy
Category
Cocktail

METHOD

  1. Chill a Nick & Nora glass.
  2. Rim the glass with sugar (moisten the rim, then dip).
  3. Fill the shaker with ice.
  4. Add cognac to the shaker.
  5. Add orange curaçao to the shaker.
  6. Add maraschino to the shaker.
  7. Add lemon juice to the shaker.
  8. A dash of Angostura bitters.
  9. Shake hard (10–15 seconds).
  10. Strain into the chilled glass.
  11. Garnish with a long lemon twist.