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Between the Sheets

Shaken Cocktail

INGREDIENTS

  • White rum1 oz3 cl
  • Cognac1 oz3 cl
  • Triple sec1 oz3 cl
  • Lemon juice¾ oz2 cl
  • Lemon twistGarnish
Glass
Coupe
Method
Shaken
Base
Rum
Category
Cocktail

METHOD

  1. Chill a coupe.
  2. Fill the shaker with ice.
  3. Add white rum to the shaker.
  4. Add cognac to the shaker.
  5. Add triple sec to the shaker.
  6. Add lemon juice to the shaker.
  7. Shake hard (10–15 seconds).
  8. Strain into the chilled glass.
  9. Garnish with a lemon twist.