Royal Bermuda Yacht Club
Shaken
Cocktail
INGREDIENTS
- Gold rum2 oz6 cl
- Falernum½ oz1,5 cl
- Orange curaçao¼ oz7,5 ml
- Lime juice¾ oz2,3 cl
- Simple syrup¾ tsp4 ml
- Lime wedgeGarnish
- Glass
- Coupe
- Method
- Shaken
- Base
- Rum
- Category
- Cocktail
METHOD
- Chill a coupe.
- Fill the shaker with ice.
- Add gold rum to the shaker.
- Add falernum to the shaker.
- Add orange curaçao to the shaker.
- Add lime juice to the shaker.
- Add simple syrup to the shaker.
- Shake hard (10–15 seconds).
- Strain into the chilled glass.
- Garnish with a lime wedge.